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Thursday, October 16, 2008

Turkey burgers

1.5 LBS of Lean Ground Turkey
1/2 TBS of Mrs. Dash Hamburger blend
1 TSP of Wurstishire Sauce
1/4 TSP of Liquid Smoke (omit if you are grilling on a coal grill)
Cooking Spray

In a medium bowl mix ingredient until well blended.
Divide mixture into 4 and create thick round patties with a small dip in the middle (this will keep them from plumping into balls).
If you are cooking these on a stove top--preheat pan over medium heat and lightly coat with cooking spray (olive oil preferred).
If you are cooking on a grill--I recommend that you cook them on aluminum foil or grilling pans because ground turkey might not hold together well on the regular grill.
Cook patties on each side for 4-6 minutes or until brown.

Serve on whole grain hamburger buns with your favorite "fixings" and sweet potato fries.
My favorite are with mixed greens, tomatoes, and avocado...try it you'll love it!

If you want to cut some carbs out, use whole grain sandwich bread, use a whole wheat flour tortilla to make a wrap or make it a lettuce wrap!


Do you have a special request or a recipe that you love and would like to get it made over into a heart healthy version? CLICK HERE and I will try help you!

Healthy eating starts in your pantry!

Here's a great article about stocking your kitchen with heart healthy options that a friend shared with me (thanks Ecksunbeam!)...

http://www.webmd.com/cholesterol-management/high-cholesterol-tips-7/healthy-foods
(copy and paste)

The one thing I cannot stress enough is play with spices and herbs. Fresh basil on your home-made pasta sauce (recipes's coming!) makes such a big difference! Mrs. Dash has a fabulous variety of herb/spice blends that will keep you from using high sodium alternatives. My favorite? Mrs Dash Hamburger blend, with this blend you don't need any condiments or pickles on your hamburgers (check out my burger recipe!). Another great product from Mrs. Dash is their marinades. My favorite Mrs Dash marinades are the Chipotle, Smokey Mesquite, and Teriaki (great for stir fry!).

I hope this article inspires you to look at your pantry as an opportunity to better your (and your family's) health.

To Your Health!
M.

Thursday, October 9, 2008

Sweet Potato Fries/Chips

2 medium sweet potatoes
1 tbs of grated parmesan cheese
1 tbs of Mrs. Dash original blend
1 tsp of paprika
cooking spray

Preheat oven to 450 degrees.

Chop sweet potatoes into slices, wedges, or thin circles (for chips!)--your favorite frie/chip shape.

Lightly spray cookie sheets (you will need 1 large cookie sheet per potato) with cooking spray and line up the fries, side by side leaving a little bit of space in between them.

Lightly spray fries with cooking spray and cook for 15-18 minutes.

Half way through the cooking time (about 8-10 minutes in) flip fries to allow for even cooking.

Once fries are golden brown take them out of the oven sprinkle spices and cheese on top and toss before serving.

Do you have a special request or a recipe that you love and would like to get it made over into a heart healthy version? CLICK HERE and I will try help you!

Honey Habanero Chicken

4 Boneless, Skinless Chicken Breast
1/4 cup of Honey
2 tbs of Orange Juice
2 tsp of Paprika
1 tsp New Mexico Chile Powder
1-2 Habanero Chiles (seeded and deveined) finely chopped
Cooking spray

Preheat broiler.
Spray baking dish with cooking spray.
Trim all visible fat from chicken and place in cooking dish.
In a medium bowl wisk together honey, orange juice, paprika, chile powder, and habaneros.
With a basting brush lightly coat the chicken with the honey mixture and cook for 10 minutes. You want to place the chicken at least 5 inches from the top of the broiler.
Once the chicken has cooked for 10 minutes or so brush a little more of the honey mixture, turn the chicken pieces over and cook for 5-10 (depending on the size of your chicken pieces) more minutes.

Recipe Tips & Recommendations
>This recipe works as a great alternative to buffalo wings.
>Serve with sweet potoatoe fries for a "junk food" meal. It also goes great with a side salad (or even in a salad with some honey mustard dressing or your favorite vinagrette!).
>For a milder flavor use jalapenos instead of habaneros.
>Don't be afraid of habaneros though! The honey and orange juice give pleanty of sweetness to balance out the heat of the peppers.

Do you have a special request or a recipe that you love and would like to get it made over into a heart healthy version? CLICK HERE and I will try help you!